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5 ecological myths in review

There is a growing interest in environmental care in the catering industry. This is a very necessary practice if we want the planet to remain in good condition and the next generation to have a better quality of life. But …

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Reduce, reuse and recycle in the hospitality industry: the 3 Rs

Reduce, reuse and recycle in the hospitality industry: the 3 Rs

wondering how you can reduce the environmental impact of your hospitality business? Congratulations! We are happy that you are interested in taking action to take care of planet Earth and ensure a better quality of life for future generations. That’s …

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How to make homemade compost in a restaurant

How to make homemade compost in a restaurant

do you want to know how to make homemade compost in a restaurant to make use of your organic waste and get great benefits? This is a sustainable strategy for using your food waste such as fruit, eggshells, vegetables, etc. …

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Biodegradable or compostable packaging: how do they differ?

Biodegradable or compostable packaging: how do they differ?

Nowadays, the words biodegradable or compostable have become very common in the vocabulary of hospitality professionals. Especially for those who wish to adopt more environmentally friendly practices in their business operations. However, few people really know the differences and the …

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How to organise a charity catering event

How to organise a charity catering event

If you are here, it is because you are interested in how to organise a charitycatering event. Charity events are becoming more and more common and many companies have chosen to undertake their own charity event. Catering company owners have …

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How to organise catering with organic products

How to organise catering with organic products

if you have a catering business and want to plan catering events with environmentally friendly products without having to invest heavily, then you’ve come to the right place! Today we present you some effective principles to develop these activities in …

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Environmental legislation in the hotel and catering industry

Environmental legislation in the hotel and catering industry

Hospitality professionals know the importance of complying with all the legal regulations in force in Spain in order to operate within the framework of the law. These laws include environmental regulations for the hotel and catering industry. However, if you …

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Eco-friendly coffee for bars

Eco-friendly coffee for bars

Nowadays, more and more people are concerned about the origin and processing of the food they eat. Hence, organic products have become part of many people’s daily lives. And one of the products that has become a trend in the …

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